Crabmeat Dish

Name: Crabmeat Dish
Prep time: 10 min
Yield: 4 servings
Cuisine: American
Ingredients: 12 oz. cream cheese; 1 small chopped onion; 2 tsp. Worcestershire sauce; 2 tsp. mayonnaise; 1 tsp. lemon juice; chili sauce; 8 to 10 oz. crabmeat; parsley flakes

Seafood Dairy

Prep: 10 min Cuisine: American

A creamy crabmeat dish with a hint of spice and lemon, perfect for entertaining or a special appetizer on crackers or toast.

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Ingredients

12 oz. cream cheese ⓘ
1 small chopped onion ⓘ
2 tsp. Worcestershire sauce ⓘ
2 tsp. mayonnaise
1 tsp. lemon juice ⓘ
chili sauce
8 to 10 oz. crabmeat ⓘ
parsley flakes ⓘ

Instructions

Mix cream cheese, chopped onion, Worcestershire sauce, mayonnaise, and lemon juice together and spread in a dish.
Spread half a jar of chili sauce evenly on top of the mixture.
Spread 8 to 10 ounces of crabmeat over the chili sauce layer.
Sprinkle with parsley flakes and serve on crackers.

Nutrition & Diet Analysis (per serving)

345 kcal 17% DV

Protein Fat Carbs

Macronutrients

Protein 3.1g 6% DV

Total Fat 30.2g 39% DV

Carbs 16.8g 6% DV

Fiber 1g 4% DV

Sugar 5.7g 11% DV

Electrolytes

Sodium 661.5mg 29% DV

Potassium 431.3mg 9% DV

Cholesterol 22.5mg 8% DV

Vitamins & Minerals

Vitamin A 84mcg 9% DV

Vitamin C 20.7mg 23% DV

Vitamin D 0.1mcg 1% DV

Calcium 57.3mg 4% DV

Iron 2.1mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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