Cran Raspberry Orange Bread (ABM)
Ingredients
- 1 cup water ⓘ
- 13 cup cranberry-raspberry juice
- 13 cup orange marmalade ⓘ
- 12 teaspoon orange extract ⓘ
- 14 cup nonfat dry milk powder ⓘ
- 1 12 teaspoons salt ⓘ
- 2 tablespoons sugar ⓘ
- 2 tablespoons butter, softened ⓘ
- 3 34 cups bread flour ⓘ
- 1 tablespoon orange zest ⓘ
- 1 34 instant yeast ⓘ
- 34 cup fresh cranberries ⓘ
Instructions
- Measure ingredients except cranberries into baking pan in the order recommended by the manufacturer.
- Select sweet cycle.
- Add cranberries at the add ingredient cycle.
Nutrition & Diet Analysis (per serving)
629
kcal
31% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).