Cranberry Gelatin
Ingredients
Instructions
- Dissolve jello in hot water.
- Add fruit with juice, mix and pour into 9x13 in. pan.
- Chill overnight.
- Mix sour cream and cream cheese until smooth.
- Spread on top of set jello.
- Sprinkle with chopped nuts if desired.
- Whipped topping can be used instead of topping.
Nutrition & Diet Analysis (per serving)
326
kcal
16% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).