Crazy Biscuits

Name: Crazy Biscuits
Prep time: 10 min
Cook time: 15 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 c. flour; 1/2 tsp. salt; 1/2 tsp. cream of tartar; 2/3 c. milk; 4 tsp. baking powder; 2 tsp. sugar; 1/2 c. Crisco

Vegetarian Dairy

Prep: 10 min Cook: 15 min Cuisine: American

Crazy Biscuits are flaky, buttery treats with a hint of sweetness, perfect for breakfast or as a snack, appealing to all ages and versatile in any meal setting.

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Ingredients

2 c. flour ⓘ
1/2 tsp. salt ⓘ
1/2 tsp. cream of tartar
2/3 c. milk ⓘ
4 tsp. baking powder ⓘ
2 tsp. sugar ⓘ
1/2 c. Crisco ⓘ

Instructions

Mix all ingredients in a bowl until well combined.
Roll out the dough on a floured surface to about 1/2 inch thickness.
Cut into biscuits using a cutter.
Place biscuits on a baking sheet and bake at 375°F for 15 minutes.

Nutrition & Diet Analysis (per serving)

296 kcal 15% DV

Protein Fat Carbs

Macronutrients

Protein 4.7g 9% DV

Total Fat 3.1g 4% DV

Carbs 65.3g 24% DV

Fiber 2g 7% DV

Sugar 11.6g 23% DV

Electrolytes

Sodium 12435mg 100% DV

Potassium 4284mg 91% DV

Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV

Vitamin C 12.9mg 14% DV

Vitamin D 0.4mcg 2% DV

Calcium 1589.3mg 100% DV

Iron 6.6mg 37% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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