Cream Cheese Tea Bars
Cream Cheese Tea Bars are a sweet, creamy treat with flaky crescent layers and cinnamon sugar topping, perfect for snacks, brunch, or dessert gatherings.
Ingredients
Instructions
- Line a 9 x 13-inch sheet cake pan with one can of crescent roll dough.
- Mix cream cheese and powdered sugar on low speed until smooth and spreadable.
- Spread the cream cheese mixture evenly over the dough in the pan.
- Place the second can of crescent roll dough over the cream cheese layer.
- Sprinkle cinnamon sugar on top as a garnish.
Tips & Substitutions
For an extra flavor boost, consider adding a splash of vanilla extract or a dash of lemon zest to the cream cheese mixture. If you’re out of powdered sugar, you can blend granulated sugar in a blender until fine. If you prefer a gluten-free option, look for gluten-free crescent roll dough at your local grocery store.
Serving Suggestions
These Cream Cheese Tea Bars are perfect for brunch or as an afternoon snack, and they pair beautifully with a cup of tea or coffee. You can serve them alongside fruit salad or yogurt for a refreshing contrast. For a festive touch, consider dusting them with additional powdered sugar before serving.
Storage & Reheating
Store any leftover Cream Cheese Tea Bars in an airtight container in the refrigerator for up to 5 days. To reheat, place individual bars in the microwave for about 10-15 seconds or until warmed through. You can also enjoy them cold, straight from the fridge.
Nutrition & Diet Analysis (per serving)
Each serving of Cream Cheese Tea Bars contains roughly 1185 calories, with 8g protein, 258g carbohydrates, and 16g fat. It is an excellent source of iron (63% of the Daily Value) and calcium (45% of the Daily Value), and a good source of protein and dietary fiber. Note that it is relatively high in sodium, at 730mg per serving (32% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of cheese instead of cream cheese?
Yes, you can substitute mascarpone or ricotta cheese for a different flavor profile. Keep in mind that this may alter the texture slightly, but it will still yield delicious results.
How can I make these bars more festive for a holiday gathering?
To make these Cream Cheese Tea Bars more festive, consider adding colorful sprinkles or drizzling melted chocolate on top. You could also incorporate seasonal flavors like pumpkin spice or peppermint extract into the cream cheese mixture.
Can I freeze these bars for later use?
Absolutely! You can freeze the unbaked bars by assembling them in the pan, covering tightly with plastic wrap, and then freezing. When you're ready to bake, simply thaw in the refrigerator overnight and bake as directed.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).