Creamy Double-Decker Fudge
Creamy double-layered fudge combining rich chocolate and smooth peanut butter flavors, perfect for satisfying sweet cravings and ideal for sharing at gatherings or as a indulgent treat.
Ingredients
Instructions
- In a 2-cup glass measuring cup with handle, combine peanut butter chips and 2/3 cup Eagle Brand milk; cook on High in microwave for 1 to 1 1/2 minutes or until chips are melted and mixture is smooth.
- Stir in 1/2 teaspoon vanilla; spread evenly into foil-lined 8-inch square pan.
- In a 2-cup glass measuring cup, combine remaining Eagle Brand milk and chocolate chips; repeat the previous procedure.
- Stir in remaining 1/2 teaspoon vanilla; spread evenly on peanut butter layer.
- Chill for 2 hours or until firm.
- Turn onto cutting board; peel off foil and cut into squares.
- Store covered in refrigerator.
Tips & Substitutions
For a smoother fudge, ensure your chocolate and butter chips are of high quality. If you don't have butter chips, you can substitute with an equal amount of white chocolate chips. Adding a pinch of salt can enhance the flavor. Use a microwave-safe bowl and stir frequently to avoid overheating the mixture, which can cause it to seize.
Serving Suggestions
Cut the fudge into small squares for a delightful treat that pairs beautifully with Iced Mocha Mint Coffee. It makes an excellent addition to dessert platters or as a sweet gift for friends and family. Consider serving it alongside fresh fruit or nuts for a balanced snack experience.
Storage & Reheating
Store any leftover fudge in an airtight container in the refrigerator for up to two weeks. For longer storage, you can freeze the fudge wrapped tightly in plastic wrap and placed in a freezer bag. When ready to enjoy, simply thaw in the refrigerator overnight without reheating to maintain its texture.
Nutrition & Diet Analysis (per serving)
Each serving of Creamy Double-Decker Fudge contains roughly 4 calories, with 0g protein, 0g carbohydrates, and 0g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Is this recipe suitable for special diets?
This fudge recipe contains dairy and may not be suitable for vegan or dairy-free diets. However, you can substitute with dairy-free chocolate and alternative milk options to make it suitable for vegetarian recipes or lactose-intolerant individuals.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).