Creamy Tomato Soup
Creamy tomato soup offers a comforting blend of rich tomato flavor with a smooth, velvety texture, enhanced by melted cheddar and crispy bacon. Perfect for cozy lunches or light dinners, it's a hearty, satisfying dish that appeals to lovers of savory, cheesy soups and bold flavors.
Ingredients
Instructions
- Combine the undiluted tomato soup and evaporated milk in a medium saucepan.
- Stirring with a wire whisk, add the chopped stewed tomatoes and shredded Cheddar cheese.
- Cook over low heat until the cheese melts and the soup is hot.
- Ladle into bowls and sprinkle with cooked and drained bacon slices.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).