Create A Pizza

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Ingredients

  • 1 T cornmeal
  • 1 1/2 cups all purpose flour
  • 1 pkg quick rising dry yeast
  • 1 t sugar
  • 1/2 t salt
  • 1/2 cup very warm water
  • 1 T vegetable oil
  • 1/2 cup pizza sauce
  • 1 1/2 cups assorted toppings such as chopped green bell pepper, chopped onion and sliced mushrooms
  • 2 cups shredded mozzarella cheese
  • 1/4 cup grated fresh parmesan cheese

Instructions

  1. preheat oven 400. Sprinkle flat rectangle stone with cornmeal; set aside. Combine fl9our, yeast, sugar and salt in medium mixing bowl. Add water and oil; stir until mixture forms a ball.
  2. Place dough on lightly floured surface;; knead until smooth and elastic, 3-4 minutes Cover; let rest 10 minutes.
  3. \Place dough in center of prepared baking stone; roll within 1 inch of edge. Top with assorted toppings, if desired sprinkle with cheeses. Bake 16-18 minutes or until crust is golden brown.

Nutrition & Diet Analysis (per serving)

416 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 19.8g 40% DV
Total Fat 20.1g 26% DV
Carbs 39.7g 14% DV
Fiber 2.7g 10% DV
Sugar 2.5g 5% DV

Electrolytes

Sodium 10379.2mg 100% DV
Potassium 421.3mg 9% DV
Cholesterol 34.5mg 12% DV

Vitamins & Minerals

Vitamin A 276mcg 31% DV
Vitamin C 32mg 36% DV
Vitamin D 0.1mcg 1% DV
Calcium 407.5mg 31% DV
Iron 3mg 17% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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