Creme Drops
Creamy, sweet confections with a rich almond flavor, perfect for dipping. These treats are ideal for parties, holidays, or as a delightful homemade gift.
Ingredients
Instructions
- In a mixing bowl, combine the confectioners sugar, softened butter, and sweetened condensed milk until smooth.
- Optional: Add chopped pecans, shredded coconut, or chopped walnuts to the mixture and stir well.
- Using a spoon or cookie scoop, form the mixture into small balls or drops and place on a parchment-lined tray.
- Melt chocolate almond bark according to package instructions.
- Dip each candy drop into the melted chocolate, ensuring they are fully coated.
- Place dipped drops back on the parchment paper to set. Allow the chocolate to harden before serving.
Tips & Substitutions
For a smoother texture, ensure the butter is truly softened to room temperature before mixing. You can substitute the chocolate almond bark with dark or milk chocolate if desired, but keep in mind that the flavor will change slightly. To enhance the flavor, consider adding a teaspoon of vanilla extract to the mixture. Adding chopped pecans or walnuts can provide a delightful crunch.
Serving Suggestions
Serve creme drops as a sweet treat at parties or gatherings, or package them in decorative boxes for gifts. They pair beautifully with coffee or tea, making them a delightful afternoon snack. For a fun twist, consider serving them alongside a fruit salad or after a meal featuring Carrie'S Quiche for a balanced end to your dining experience.
Storage & Reheating
Store leftover creme drops in an airtight container at room temperature for up to a week. If you need to keep them longer, refrigerate for up to two weeks. To reheat, allow them to come to room temperature before serving. Avoid microwaving as it can cause the chocolate to become too soft.
Nutrition & Diet Analysis (per serving)
Each serving of Creme Drops contains roughly 1633 calories, with 18g protein, 125g carbohydrates, and 120g fat. It is an excellent source of calcium (50% of the Daily Value) and protein (36% of the Daily Value), and a good source of vitamin A and potassium.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make creme drops ahead of time?
Yes, creme drops can be made a few days in advance. After dipping them in chocolate, allow them to set completely before storing. This not only saves time but also allows the flavors to meld together, resulting in a richer taste when served.
What can I use instead of sweetened condensed milk?
If you don't have sweetened condensed milk, you can make a homemade version by simmering regular milk with sugar until it thickens. Alternatively, coconut cream can also be used for a dairy-free option, providing a slightly different flavor while still keeping the drops creamy.
How do I make the chocolate coating smoother?
To achieve a smoother chocolate coating, ensure the almond bark is melted thoroughly and at a low temperature to prevent it from seizing. You can also add a small amount of vegetable oil or shortening to the melted chocolate to improve its consistency and make it easier to dip the creme drops.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).