Crisp Candy Bars

Prep: 15 min Cook: 10 min Serves: 12 Cuisine: American

Crisp Candy Bars are a delightful no-bake treat combining crunchy Rice Krispies, smooth peanut butter, and chocolate chips. Perfect for satisfying sweet cravings, they are easy to prepare and ideal for parties, picnics, or casual snacking, offering a perfect balance of chewy, crunchy, and chocolatey flavors.

Be the first to rate this recipe

Ingredients

  • 1 cup Karo syrup
  • 1 cup white sugar
  • 1 cup peanut butter
  • 6 cups Rice Krispies cereal
  • 6 oz. chocolate chips

Instructions

  1. Grease a 13 x 9 x 2-inch pan.
  2. In a saucepan, mix Karo syrup and white sugar, stirring frequently.
  3. Bring the mixture to a boil over medium heat.
  4. Remove from heat. Stir in peanut butter.
  5. Add Rice Krispies cereal and press the mixture into the prepared pan.
  6. Melt the chocolate chips and spread over the pressed mixture while hot.

Nutrition & Diet Analysis (per serving)

537 kcal 27% DV
Protein Fat Carbs

Macronutrients

Protein 10.4g 21% DV
Total Fat 22.7g 29% DV
Carbs 80g 29% DV
Fiber 3.3g 12% DV
Sugar 56.2g 100% DV

Electrolytes

Sodium 254.3mg 11% DV
Potassium 374.3mg 8% DV
Cholesterol 1mg

Vitamins & Minerals

Vitamin A 67.5mcg 8% DV
Vitamin C 0.3mg
Calcium 42.8mg 3% DV
Iron 2.8mg 16% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

American recipes → Vegetarian recipes → Dairy recipes → All recipes →