Crisp Marinated Cucumbers

VeganVegetarian
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Ingredients

  • 1/2 cup white vinegar ⓘ
  • 1/2 cup white sugar ⓘ
  • 1/2 teaspoon salt ⓘ
  • 1/4 teaspoon celery seed ⓘ
  • 2 cucumbers, sliced ⓘ
  • 1/4 cup sliced sweet onion ⓘ

Instructions

  1. Whisk vinegar, sugar, salt, and celery seed together in a large bowl; stir in cucumbers and onion. Cover and refrigerate overnight. Serve cold.

Nutrition & Diet Analysis (per serving)

139 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 0.7g 1% DV
Total Fat 0.3g
Carbs 33.2g 12% DV
Fiber 1g 3% DV
Sugar 31.9g 64% DV

Electrolytes

Sodium 9904.3mg 100% DV
Potassium 158mg 3% DV

Vitamins & Minerals

Vitamin A 8.8mcg 1% DV
Vitamin C 3.8mg 4% DV
Calcium 27.5mg 2% DV
Iron 0.6mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sweet onion cucumber white vinegar celery white sugar salt

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