Croissant Sandwich

Prep: 10 min Cuisine: American

A savory, easy-to-make croissant sandwich filled with thinly sliced deli ham and American cheese, perfect for breakfast, lunch, or a quick snack for any crowd.

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Ingredients

  • 1 lb. deli ham, sliced thin
  • 1 lb. deli white or yellow American cheese
  • 24 mini croissant rolls

Instructions

  1. Slice the mini croissant rolls open.
  2. Layer sliced ham and cheese inside each roll.
  3. Set condiments to the side for optional addition.
  4. Feel free to use your favorite meats or combine different kinds for variety.
  5. These sandwiches can be prepared ahead of time for convenience.

Nutrition & Diet Analysis (per serving)

62 kcal 3% DV
Protein Fat Carbs

Macronutrients

Protein 8.3g 17% DV
Total Fat 2.2g 3% DV
Carbs 2.2g 1% DV
Fiber 0.1g
Sugar 1.1g 2% DV

Electrolytes

Sodium 559.5mg 24% DV
Potassium 162mg 3% DV
Cholesterol 30.5mg 10% DV

Vitamins & Minerals

Vitamin A 0.5mcg
Vitamin C 2.5mg 3% DV
Calcium 5.3mg
Iron 0.9mg 5% DV
Diet fit High-protein Keto-friendly Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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