Crunchy Veggie Wrap

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Ingredients

  • 1 avocado, peeled and destoned
  • 3 sun-dried tomatoes, chopped
  • 1 dash Tabasco sauce or 1 dash pepper sauce
  • lemon juice
  • 1 large whole wheat tortilla
  • 12 cup bean sprouts
  • 1 lettuce, shredded

Instructions

  1. Mash the avocado, sun dried tomatoes and Tabasco together.
  2. Squeeze in a little lemon juice to taste.
  3. Place the avocado mash on the tortilla, then the bean sprouts and lettuce, and pepper to taste, and roll the wrap.

Nutrition & Diet Analysis (per serving)

219 kcal 11% DV
Protein Fat Carbs

Macronutrients

Protein 6.1g 12% DV
Total Fat 7.4g 9% DV
Carbs 37.6g 14% DV
Fiber 8.4g 30% DV
Sugar 1.5g 3% DV

Electrolytes

Sodium 356mg 15% DV
Potassium 586.8mg 12% DV

Vitamins & Minerals

Vitamin A 48.5mcg 5% DV
Vitamin C 10.6mg 12% DV
Calcium 172.8mg 13% DV
Iron 4.7mg 26% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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