Curried Bacon Sprouts
Ingredients
Instructions
- Blanch sprouts in a saucepan of boiling water, 4-5 mins, until almost tender. Drain well.
- Melt half the butter in large skillet on high heat. Saute bacon 2-3 mins, until lightly golden.
- Add sprouts and reduce heat to medium. Saute 4-5 mins, until lightly caramelized. Stir in curry powder and pine nuts and cook 1 min more, until fragrant and nuts are lightly toasted.
- Add remaining butter to pan and toss well. Season to taste.
Nutrition & Diet Analysis (per serving)
602
kcal
30% DV
Protein
Fat
Carbs
Diet fit
Keto-friendly
High-fiber
Contains
Milk
Tree nuts
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).