Curried Spareribs
Ingredients
Instructions
- Combine ribs with 4 Tbs onion and peppercorns in a large pot.
- Cover with water and simmer for 45 minutes.
- Meanwhile, slowly cook curry powder in butter for 2 minutes.
- Add remaining ingredients plus 2 Tbs water.
- Place ribs in single layer on a grill (10 inches from coal).
- Brush with curry sauce.
- Grill turning often and brushing with sauce for 45 minutes or until tender and browned.
Nutrition & Diet Analysis (per serving)
575
kcal
29% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).