Custard Noodle Pudding
Ingredients
Instructions
- Cook noodles.
- Cut cream cheese into small pieces and stir into noodles.
- Add sugar to eggs and beat.
- Add milk and mix well. Add melted margarine and vanilla.
- Add to drained noodles and pour into a greased 9 x 13-inch pan.
- Bake at 350° for 1 hour.
- Can top with cinnamon, sugar and chopped nuts (optional).
Nutrition & Diet Analysis (per serving)
647
kcal
32% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).