Cut Green Beans
A simple, flavorful green bean side dish with added potatoes, seasoned to taste, perfect for weeknight dinners or family gatherings seeking comfort and freshness.
Ingredients
Instructions
- Add water almost to the top of the drained green beans.
- Add seasonings and salt to taste.
- Cook until the water is reduced, about 20 minutes.
- Halfway through cooking, add potatoes if desired.
Nutrition & Diet Analysis (per serving)
9
kcal
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).