Dagwood'S Delight
A hearty, layered sandwich featuring assorted shaved meats and cheeses, perfect for a satisfying lunch or casual gathering with classic flavors and customizable toppings.
Ingredients
Instructions
- Slice each loaf of French bread in half lengthwise.
- Layer alternating slices of shaved chicken or turkey, Swiss cheese, shaved ham, shaved corned beef, and shaved roast beef on the bread.
- Cover with the top half of the bread.
- Wrap the sandwich in foil and bake in a preheated oven at 350°F (175°C) for 15 to 20 minutes.
- Remove from oven, cut into 4-inch serving sizes.
- Serve with mustard, mayonnaise, lettuce, tomatoes, black olives, onions, pickles, or other desired toppings.
Tips & Substitutions
For added flavor, consider incorporating some mustard or a tangy spread directly onto the bread before layering the meats and cheeses. You can substitute the Swiss cheese with provolone or mozzarella if desired. If you're short on time, pre-sliced deli meats work well, but for a fresher taste, opt for freshly shaved options. This sandwich also pairs beautifully with Curried Fried Chicken for a delightful meal.
Serving Suggestions
This sandwich is perfect for lunch or a casual dinner. Serve with a side of crispy potato chips or a refreshing coleslaw for a satisfying meal. You can also offer a variety of toppings to customize each serving, such as lettuce, tomatoes, and pickles. For a complete spread, consider serving with Turkey Or Chicken Cheese Puffs as a delightful appetizer.
Storage & Reheating
Store any leftover Dagwood's Delight in an airtight container in the refrigerator for up to 3 days. To reheat, wrap individual sandwiches in foil and warm them in a preheated oven at 350°F (175°C) for about 10-15 minutes, or until heated through. Avoid using the microwave, as it can make the bread soggy.
Nutrition & Diet Analysis (per serving)
Each serving of Dagwood'S Delight contains roughly 624 calories, with 38g protein, 3g carbohydrates, and 51g fat. It is an excellent source of protein (76% of the Daily Value), calcium (57% of the Daily Value), and vitamin A (24% of the Daily Value). Note that it is relatively high in sodium, at 776mg per serving (34% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
How do I prevent the sandwich from getting soggy?
To prevent sogginess, ensure that you dry any wet toppings like tomatoes or pickles before adding them to the sandwich. Additionally, you can toast the bread lightly before assembling the sandwich, which helps maintain its integrity during baking.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).