Danish Bagel
A sweet and fruity Danish-inspired bagel treat featuring ricotta, cinnamon sugar, and fresh peach slices, perfect for a quick breakfast or indulgent snack. Warm, bubbly, and flavorful.
Ingredients
Instructions
- Preheat broiler.
- Spread each bagel half with ricotta cheese.
- Sprinkle each bagel with 2 teaspoons of cinnamon sugar.
- Arrange peach slices over the ricotta cheese.
- Sprinkle with the remaining cinnamon sugar.
- Place the bagel halves on a baking sheet.
- Broil about 4 minutes, 6 inches from the heat, until the sugar is bubbly and the mixture is hot.
- Serve warm.
Nutrition & Diet Analysis (per serving)
237
kcal
12% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).