Dark Chocolate Parfait
A rich and decadent dark chocolate parfait layered with fluffy whipped topping, perfect for chocolate lovers and elegant dessert occasions.
Ingredients
Instructions
- In a blender, combine boiling water, unsweetened chocolate, liquid artificial sweetener, egg yolks, and a pinch of salt; blend for 1 minute.
- Beat egg whites until stiff, but not dry.
- Gently fold the chocolate mixture into the beaten egg whites until well blended.
- Chill the mixture for a few minutes while preparing whipped topping.
- Layer alternating chocolate mixture and whipped topping in parfait glasses.
- Chill until ready to serve.
Nutrition & Diet Analysis (per serving)
167
kcal
8% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).