Dark Cocoa Pie

VegetarianDairy
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Ingredients

  • 1/2 c. cocoa ⓘ
  • 1/4 c. flour ⓘ
  • 1 c. sugar ⓘ
  • 1/2 tsp. salt ⓘ
  • 2 c. milk (or water) ⓘ
  • 2 egg yolks ⓘ
  • 3 Tbsp. butter ⓘ
  • 1 tsp. vanilla ⓘ
  • 1 baked pie shell ⓘ

Instructions

  1. Line a deep pie pan with pie crust.
  2. Bake quickly 10 to 15 minutes
  3. in hot oven.
  4. Scald the milk.
  5. Sift cocoa, flour, sugar and
  6. salt. Gradually
  7. add scalded
  8. milk, mixing well. Cook, stirring
  9. constantly until thick.
  10. Slightly beat yolks. Add
  11. a little
  12. of the thick mixture to yolks, then add all to the cooked mixture.
  13. Cook
  14. a while
  15. longer, stirring.
  16. Add butter
  17. and vanilla.
  18. Pour
  19. into
  20. baked pie shell.
  21. Let cool. Beat
  22. egg whites
  23. with
  24. 3
  25. tablespoons of sugar for meringue. Brown.

Nutrition & Diet Analysis (per serving)

858 kcal 43% DV
Protein Fat Carbs

Macronutrients

Protein 19.6g 39% DV
Total Fat 52g 67% DV
Carbs 63.7g 23% DV
Fiber 11.3g 40% DV
Sugar 15.4g 31% DV

Electrolytes

Sodium 9915.8mg 100% DV
Potassium 936.5mg 20% DV
Cholesterol 660.3mg 100% DV

Vitamins & Minerals

Vitamin A 172.8mcg 19% DV
Vitamin C 13mg 14% DV
Vitamin D 3.1mcg 15% DV
Calcium 246mg 19% DV
Iron 9.2mg 51% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sugar vanilla shell flour cocoa milk butter egg yolk salt

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