Darn The Calories! Full Speed Ahead Salad Dressing
Darn The Calories! Full Speed Ahead Salad Dressing offers a rich, creamy blend of peanut butter, mayonnaise, honey, coffee cream, and lemon juice. Its unique combination of sweet, savory, and coffee notes makes it perfect for salads or as a flavorful dip, appealing to those seeking indulgent yet balanced flavors.
Ingredients
Instructions
- Whip all the ingredients together in a mixer or blender at moderate speed.
- If too thick, thin with added coffee cream.
Tips & Substitutions
For a lighter version, consider using Greek yogurt instead of mayonnaise. If you prefer a different flavor profile, try substituting almond butter for peanut butter. Adjust the sweetness by varying the amount of honey based on your taste. This dressing works well on salads or as a dip for Tater-Dipped Veggies.
Serving Suggestions
This rich and creamy dressing is perfect drizzled over a fresh garden salad or served alongside grilled chicken. It also pairs beautifully with the Holiday Crescent Braid as a dipping sauce. For a delightful appetizer, serve with crunchy vegetables or use as a spread in sandwiches.
Storage & Reheating
Store any leftover dressing in an airtight container in the refrigerator for up to one week. If the mixture thickens after refrigeration, simply stir in a little extra coffee cream to restore its original consistency. Avoid freezing, as it may change the texture.
Nutrition & Diet Analysis (per serving)
Each serving of Darn The Calories! Full Speed Ahead Salad Dressing contains roughly 732 calories, with 15g protein, 19g carbohydrates, and 70g fat. It is an excellent source of protein (31% of the Daily Value), and a good source of dietary fiber and potassium. Note that it is relatively high in sodium, at 2277mg per serving (99% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this dressing ahead of time?
Yes, this dressing can be made a day in advance. Just be sure to store it in an airtight container in the refrigerator. The flavors will meld beautifully overnight, making it even more delicious when served.
How can I make this dressing vegan?
To make this dressing vegan, substitute the mayonnaise with a plant-based alternative and use a vegan cream cheese. You can also replace honey with maple syrup or agave nectar for a suitable sweetener.
What salads pair well with this dressing?
This dressing is versatile and complements a variety of salads. It's especially delicious on spinach or kale salads with fruits like apples or pears. For a heartier option, try it on a quinoa salad with roasted vegetables.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).