Date Nut Cheese Ball
A sweet and creamy cheese ball infused with vanilla and coated with crunchy chopped pecans, perfect for festive gatherings or as a delightful appetizer.
Ingredients
Instructions
- Mix the softened cream cheese and the chopped dates together until well blended.
- Add vanilla flavoring and mix thoroughly.
- Fold in the chopped nuts and mix until evenly incorporated.
- Mold the mixture into a ball shape.
- Place chopped pecans on waxed paper and roll the cheese ball to coat thoroughly with nuts.
- Chill the cheese ball for about 30 minutes before serving.
Tips & Substitutions
For a smoother texture, make sure the cream cheese is at room temperature before mixing. If you prefer a sweeter cheese ball, consider adding a tablespoon of honey or maple syrup. Use walnuts or almonds instead of pecans if desired. For a festive touch, roll the cheese ball in shredded coconut or mini chocolate chips. This cheese ball pairs beautifully with Party Strawberries.
Serving Suggestions
Serve the date nut cheese ball with a selection of crackers, fresh fruit, and veggies for dipping. It makes an excellent appetizer for gatherings or a delightful addition to a cheese platter. Pair it with a light wine or sparkling beverage for an elevated experience, and consider serving alongside Swedish Sweet Rolls for a unique twist.
Storage & Reheating
To store leftovers, wrap the cheese ball tightly in plastic wrap and place it in an airtight container. It can be refrigerated for up to a week. If you want to enjoy it warm, let it sit at room temperature for about 30 minutes before serving. Avoid freezing, as it may alter the texture.
Nutrition & Diet Analysis (per serving)
Each serving of Date Nut Cheese Ball contains roughly 557 calories, with 7g protein, 50g carbohydrates, and 42g fat. It is an excellent source of dietary fiber (36% of the Daily Value), and a good source of protein and potassium. It also contributes 10g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use dried fruits other than dates?
Yes, you can substitute dried apricots or figs for the dates if you'd like a different flavor profile. Just be sure to chop them finely to maintain the texture of the cheese ball.
What can I use instead of cream cheese?
If you need a dairy-free option, try using a vegan cream cheese alternative made from nuts or soy. This will still provide a creamy consistency while catering to dietary restrictions.
How long can I keep this cheese ball in the fridge?
The cheese ball can be stored in the refrigerator for up to one week. Just ensure it is wrapped well to prevent it from drying out or absorbing other flavors from the fridge.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).