Deer Meat Loaf
Deer Meat Loaf offers a hearty, savory dish blending game meat with classic flavors, perfect for family dinners and outdoor enthusiasts seeking a unique twist on traditional meatloaf.
Ingredients
Instructions
- Mix ground deer, chopped onion, egg, cracker crumbs, ketchup, salt, and pepper until well combined.
- Shape the mixture into a loaf form and place it in a baking dish.
- Lay a slice of bacon on top of the shaped meatloaf.
- Bake at 350°F (175°C) for 1 hour or until cooked through.
Nutrition & Diet Analysis (per serving)
226
kcal
11% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).