Delicious Walnut Balls

Name: Delicious Walnut Balls
Yield: 4 servings
Ingredients: sugar; vanilla; granulated sugar; flour; walnuts; butter; salt

Be the first to rate this recipe

Ingredients

Preheat oven to 325°F
In large bowl, w/ mixer on medium speed, beat butter, granulated sugar, and vanilla until creamy, occasionally scraping bowl with rubber spatula. Reduce speed to low; gradually beat in flour and salt just until blended, occasionally scraping bowl. Stir in walnuts.
Shape dough by rounded measuring teaspoons into 1-inch balls. Place balls, 1 inch apart, on ungreased large cookie sheet. Bake cookies 13-15 minutes or until bottoms are lightly browned.
Place confectioners' sugar in pie plate. While cookies are hot, with metal spatula, transfer 4 or 5 cookies at a time to pie plate with confectioners' sugar. gently turn cookies w/ fork to generously coat with sugar. Transfer cookies to wire rack to cool completely.
Repeat with remaining dough and confectioners' sugar. Store cookies in tightly covered container at room temperature up to 1 week or in freezer up to 3 months. Dust with additional confectioners' sugar before serving if you like.

672 kcal 34% DV

Protein Fat Carbs

Protein 6.9g 14% DV

Total Fat 41.6g 53% DV

Carbs 56.6g 21% DV

Fiber 3.5g 12% DV

Sugar 28.8g 58% DV

Sodium 9695.3mg 100% DV

Potassium 238.3mg 5% DV

Cholesterol 75mg 25% DV

Vitamin A 0.3mcg

Vitamin C 9.4mg 10% DV

Calcium 43.3mg 3% DV

Iron 2.2mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).