Devil'S Food Pudding Cake
Decadent chocolate pudding cake with a moist, tender crumb and rich chocolate flavor, perfect for chocolate lovers and special occasions.
Ingredients
Instructions
- Preheat oven to 350°F.
- Grease and flour a pan.
- Mix all ingredients together until well combined.
- Beat or blend ingredients until moistened and smooth.
- Pour batter into the prepared pan.
- Bake at 350°F for 25 to 30 minutes.
- Check doneness with a toothpick; it should come out clean.
- Invert the cake onto a plate or paper towels and cool.
- Frost with your favorite icing.
Nutrition & Diet Analysis (per serving)
350
kcal
17% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).