"Diet" Dump Cake
A light and fruity dessert featuring cherry pie filling and crushed pineapple, topped with a simple cake mix and Butter Buds for a healthier, lower-calorie treat. Perfect for quick gatherings or a comforting warm dessert, it offers a sweet, tangy flavor with a light, cake-like crust. Suitable for those seeking a lighter dessert option.
Ingredients
Instructions
- Spread cherry pie filling in a large glass casserole dish.
- Spoon and spread crushed pineapple over the pie filling.
- Sprinkle dry cake mix evenly over the fruit.
- Pour liquid Butter Buds on top of the cake mix.
- Bake at 350°F for 35 to 40 minutes or until golden brown and looking 'done'.
- Serve warm.
Nutrition & Diet Analysis (per serving)
99
kcal
5% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).