Different Chicken Salad

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Ingredients

  • 1/2 pkg. (6 oz.) No Yolk noodles
  • 1 c. (8 oz.) lemon low-fat yogurt
  • 1/2 c. reduced-calorie cholesterol free mayonnaise
  • 2 tsp. curry powder
  • 1/4 tsp. ground ginger
  • 1/2 tsp. salt
  • 2 c. (about 8 oz.) bite-size cooked chicken pieces
  • 1 (11 oz.) can mandarin oranges, drained
  • 1 1/2 c. seedless red or green grapes
  • 1 c. thinly sliced celery
  • 1/2 c. finely chopped red onion

Instructions

  1. Cook noodles according to package directions without salt. Meanwhile, combine yogurt, mayonnaise, curry powder, salt and ground ginger in a large bowl.
  2. Add chicken, oranges, grapes, celery and onion to dressing mixture.
  3. Drain noodles and add to chicken mixture; toss gently to combine.
  4. Cover and refrigerate 1 hour before serving.
  5. Makes 8 (1 cup) servings.
  6. Contains 305 calories and 8 g fat per serving.

Nutrition & Diet Analysis (per serving)

402 kcal 20% DV
Protein Fat Carbs

Macronutrients

Protein 7.7g 15% DV
Total Fat 24.1g 31% DV
Carbs 46.9g 17% DV
Fiber 18.8g 67% DV
Sugar 11.7g 23% DV

Electrolytes

Sodium 10009.8mg 100% DV
Potassium 905.3mg 19% DV
Cholesterol 0.3mg

Vitamins & Minerals

Vitamin A 18.3mcg 2% DV
Vitamin C 11.4mg 13% DV
Calcium 218mg 17% DV
Iron 10.4mg 58% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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