Different Dip For Fruit

Prep: 5 min Cook: 10 min Serves: 6 Cuisine: American

A rich, buttery caramel-like fruit dip with a hint of vanilla and sour cream, perfect for pairing with fresh fruits at gatherings or casual snacking.

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Ingredients

  • 1/2 c. butter or margarine
  • 2/3 c. firmly packed brown sugar
  • 1/2 c. sour cream
  • 1 tsp. vanilla extract

Instructions

  1. Melt butter in a small saucepan over low heat.
  2. Add brown sugar and cook until the sugar melts, stirring constantly.
  3. Remove from heat and stir in sour cream and vanilla.
  4. Serve the dip with an assortment of fresh fruit.

Nutrition & Diet Analysis (per serving)

411 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 0.8g 2% DV
Total Fat 25g 32% DV
Carbs 31.6g 11% DV
Fiber 0g
Sugar 27.5g 55% DV

Electrolytes

Sodium 44.5mg 2% DV
Potassium 102.5mg 2% DV
Cholesterol 77.3mg 26% DV

Vitamins & Minerals

Vitamin A 18.3mcg 2% DV
Calcium 54.8mg 4% DV
Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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