Dill Crackers(Appetizer)

Cuisine: American

Crispy, flavorful dill crackers are perfect for snacking or entertaining, featuring a savory blend of dill, lemon salt, and ranch seasoning coated on crunchy oyster crackers.

Be the first to rate this recipe

Ingredients

  • 12 oz. package Zesta oyster crackers
  • 2/3 cup oil
  • 1 teaspoon dill weed
  • 1/4 to 1/2 teaspoon lemon salt
  • 1 package Ranch Style dressing

Instructions

  1. In a pan, heat the oil.
  2. Add dill weed, lemon salt, and Ranch dressing mix to the oil.
  3. Spoon the seasoned oil mixture over the crackers.
  4. Gently mix to coat all the crackers evenly.

Nutrition & Diet Analysis (per serving)

232 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 0.9g 2% DV
Total Fat 25.3g 32% DV
Carbs 1.8g 1% DV
Fiber 0.5g 2% DV
Sugar 0g

Electrolytes

Sodium 15.3mg 1% DV
Potassium 184.5mg 4% DV

Vitamins & Minerals

Vitamin A 96.5mcg 11% DV
Vitamin C 21.3mg 24% DV
Calcium 52mg 4% DV
Iron 1.7mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

American recipes → Seafood recipes → All recipes →