Dixie Divinity
Ingredients
Instructions
- Stir sugar, syrup and water over low heat until sugar dissolves.
- Cook without stirring until forms hard ball when dropped in cold water (250°).
- Beat egg whites until stiff peaks form.
- Continue beating while pouring hot syrup in thin stream over egg whites.
- Add vanilla; beat until mixture holds shape, then fold in nuts.
- Drop by teaspoon onto waxed paper.
- Makes 4 dozen.
Nutrition & Diet Analysis (per serving)
387
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).