Double Flaky Apple Pie

Name: Double Flaky Apple Pie
Prep time: 15 min
Cook time: 30 min
Yield: 8 servings
Cuisine: American
Ingredients: 6 large cooking apples, peeled and thinly sliced; 3/4 cup sugar; 2 tablespoons flour; 1 teaspoon cinnamon

Vegan Vegetarian

Prep: 15 min Cook: 30 min Serves: 8 Cuisine: American

A classic double flaky apple pie featuring tender sliced apples and warm cinnamon, perfect for cozy gatherings and comforting desserts enjoyed by all ages.

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Ingredients

6 large cooking apples, peeled and thinly sliced ⓘ
3/4 cup sugar ⓘ
2 tablespoons flour ⓘ
1 teaspoon cinnamon

Instructions

Combine sugar, flour, and cinnamon; fold in sliced apples.
Place 1 tablespoon margarine on top of the bottom crust.
Cover with the top crust, seal edges, and cut slits in the top.
Bake at 350°F until golden brown on top.

Nutrition & Diet Analysis (per serving)

228 kcal 11% DV

Protein Fat Carbs

Macronutrients

Protein 4.2g 8% DV

Total Fat 7g 9% DV

Carbs 37.1g 14% DV

Fiber 2.1g 7% DV

Sugar 6.5g 13% DV

Electrolytes

Sodium 79mg 3% DV

Potassium 114mg 2% DV

Cholesterol 1.3mg

Vitamins & Minerals

Vitamin C 9.2mg 10% DV

Calcium 55.5mg 4% DV

Iron 1.7mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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