Drop Teacakes

Name: Drop Teacakes
Prep time: 10 min
Cook time: 15 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 eggs; 2/3 cup Wesson oil; 1 cup sugar; 2 cups self-rising flour; 2 teaspoons vanilla

Vegetarian

Prep: 10 min Cook: 15 min Cuisine: American

Drop Teacakes are light, sweet treats with vanilla flavor, perfect for a quick snack or dessert. They are ideal for those who enjoy simple, homemade baked goods.

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Ingredients

2 eggs ⓘ
2/3 cup Wesson oil ⓘ
1 cup sugar ⓘ
2 cups self-rising flour
2 teaspoons vanilla ⓘ

Instructions

Mix all ingredients together.
Drop spoonfuls onto a cookie sheet.
Bake at 350°F or 325°F for approximately 15 minutes.

Nutrition & Diet Analysis (per serving)

289 kcal 14% DV

Protein Fat Carbs

Macronutrients

Protein 4.8g 10% DV

Total Fat 1.9g 2% DV

Carbs 48.9g 18% DV

Fiber 1.8g 6% DV

Sugar 3.2g 6% DV

Electrolytes

Sodium 75.3mg 3% DV

Potassium 260.5mg 6% DV

Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV

Vitamin C 9.2mg 10% DV

Calcium 69.5mg 5% DV

Iron 1.8mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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