Dry Rub For Fish

VeganVegetarian
Be the first to rate this recipe

Ingredients

  • 1 tablespoon sweet paprika ⓘ
  • 1 teaspoon garlic powder ⓘ
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper ⓘ
  • 1/4 teaspoon dried rosemary ⓘ
  • 1/4 teaspoon cayenne ⓘ

Instructions

  1. Combine all ingredients and mix well.
  2. Use as you would any dry rub.

Nutrition & Diet Analysis (per serving)

263 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 8.5g 17% DV
Total Fat 10.8g 14% DV
Carbs 45.8g 17% DV
Fiber 17.3g 62% DV
Sugar 3.7g 7% DV

Electrolytes

Sodium 9844.5mg 100% DV
Potassium 1030.5mg 22% DV

Vitamins & Minerals

Vitamin A 566.8mcg 63% DV
Vitamin C 24.6mg 27% DV
Vitamin D 0.1mcg
Calcium 239.8mg 18% DV
Iron 6.9mg 38% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

cayenne black pepper rosemary garlic salt

You May Also Like

🥗

Popcorn Peanut Brittle

VeganVegetarian
410 kcal 6g protein
🥗

Bourbon Dogs

VeganVegetarian
189 kcal 1.3g protein
🥗

Pork Carnitas Empanadas

VeganVegetarian
116 kcal
🥗

Quick Chicken - Tasting Is Believing

VeganVegetarian
51 kcal 0.5g protein
🥗

Pink Shady

VeganVegetarian
57 kcal 1.1g protein
🥗

Marie'S Cornbread For Dressing

VeganVegetarian
201 kcal 2.6g protein
Vegan recipes → Vegetarian recipes → All recipes →