Dutch Potatoes

Prep: 15 min Cook: 60 min Serves: 6 Cuisine: American

Dutch Potatoes are a hearty, comforting dish featuring baked potatoes filled with wieners, infused with bacon drippings, and topped with creamy milk for a savory meal. Perfect for family dinners.

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Ingredients

  • 6 medium potatoes
  • 4 Tbsp bacon drippings
  • 6 wieners
  • 1 cup milk

Instructions

  1. Peel and core the potatoes.
  2. Insert a wiener into the center of each potato.
  3. Place the potatoes in a baking pan with bacon drippings.
  4. Pour milk over the potatoes.
  5. Bake at 350°F for 1 hour.

Nutrition & Diet Analysis (per serving)

307 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 6.2g 12% DV
Total Fat 15.5g 20% DV
Carbs 35.7g 13% DV
Fiber 1.6g 6% DV
Sugar 12g 24% DV

Electrolytes

Sodium 338mg 15% DV
Potassium 532mg 11% DV
Cholesterol 15.5mg 5% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV
Vitamin C 10.3mg 11% DV
Vitamin D 0.6mcg 3% DV
Calcium 110.3mg 8% DV
Iron 2.2mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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