Dutch Potatoes
Dutch Potatoes are a hearty, comforting dish featuring baked potatoes filled with wieners, infused with bacon drippings, and topped with creamy milk for a savory meal. Perfect for family dinners.
Ingredients
Instructions
- Peel and core the potatoes.
- Insert a wiener into the center of each potato.
- Place the potatoes in a baking pan with bacon drippings.
- Pour milk over the potatoes.
- Bake at 350°F for 1 hour.
Nutrition & Diet Analysis (per serving)
307
kcal
15% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).