Earl Grey Oatmeal
Ingredients
- 4 bags Earl Grey tea
- 4 cups milk, plus more for serving ⓘ
- 2 cups steel cut oats
- 1/4 teaspoon kosher salt ⓘ
- 1/2 cup packed light brown sugar ⓘ
- 1/2 teaspoon grated orange zest ⓘ
- 1/2 teaspoon ground cinnamon ⓘ
- 1/4 teaspoon freshly grated nutmeg ⓘ
- Chopped plums, blueberries, toasted sliced almonds, and pure maple syrup, for serving ⓘ
Instructions
- In a medium saucepan, bring 4 cups water to a gentle simmer. Remove from heat and stir in tea bags. Cover and let steep 15 minutes; remove and discard tea bags.
- Add milk, oats, and salt to pan and bring to a boil over medium-high heat. Reduce heat and simmer, stirring occasionally, until oats are tender and mixture is thick and creamy, 20 to 25 minutes. Remove from heat; stir in brown sugar, orange zest, cinnamon, and nutmeg. Serve with plums, blueberries, almonds, more milk, and a drizzle of maple syrup.
Nutrition & Diet Analysis (per serving)
380
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).