Early American Bean Bake

Cook: 30 min Serves: 4 Cuisine: American

A hearty early American-style bean bake featuring pork, sausage, celery, and apple, baked with gravy for a comforting, flavorful dish perfect for family dinners.

Be the first to rate this recipe

Ingredients

  • 1 apple
  • 1 packet french brown gravy mix
  • water
  • celery
  • pork
  • n serve sausage

Instructions

  1. Combine pork and beans, celery, apple, water, and brown gravy mix in a casserole dish.
  2. Top with Brown 'N Serve' sausage links.
  3. Bake at 400°F for 30 minutes.

Nutrition & Diet Analysis (per serving)

342 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 3.7g 7% DV
Total Fat 34.4g 44% DV
Carbs 4.4g 2% DV
Fiber 0.5g 2% DV
Sugar 3g 6% DV

Electrolytes

Sodium 262.3mg 11% DV
Potassium 153mg 3% DV
Cholesterol 40.8mg 14% DV

Vitamins & Minerals

Vitamin A 9.3mcg 1% DV
Vitamin C 11.2mg 12% DV
Vitamin D 0.2mcg 1% DV
Calcium 19mg 1% DV
Iron 0.5mg 3% DV
Diet fit Keto-friendly Under 400 cal

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Pork recipes → All recipes →