Bacon Squares

Prep: 10 min Cook: 10 min Cuisine: American

Bacon Squares offer a savory, cheesy snack with crispy bacon, enriched with onions and green pepper, perfect for entertaining or a flavorful appetizer.

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Ingredients

  • 1 loaf thinly sliced white bread
  • 1 (1 lb.) pkg. Cheddar cheese, grated
  • 1/2 lb. bacon, cooked crisp and ground
  • 1 small onion, minced
  • 1/2 small green pepper, minced

Instructions

  1. Toast bread slices.
  2. Mix grated cheddar cheese, ground bacon, minced onion, and minced green pepper together.
  3. Spread the mixture on the toasted bread slices.
  4. Bake in a 450° oven for 10 minutes until golden and crispy.

Tips & Substitutions

For an extra flavor boost, consider adding some garlic powder or hot sauce to the cheese mixture. You can substitute the cheddar cheese with a mix of mozzarella and gouda for a different taste. If you prefer a vegetarian option, use cooked mushrooms and spinach in place of the bacon. Make sure to toast the bread well to prevent sogginess once the toppings are added.

Serving Suggestions

Bacon Squares make a fantastic appetizer for parties or game day snacks. Pair them with a refreshing salad or a hearty soup for a complete meal. They also pair beautifully with Party Ham for a delightful spread. Serve with a side of dipping sauce like ranch or BBQ for added flavor.

Storage & Reheating

Store any leftover Bacon Squares in an airtight container in the refrigerator for up to 3 days. To reheat, place them in a preheated oven at 350°F for about 5-7 minutes until warmed through and crispy again. Avoid microwaving, as it can make the bread chewy.

Nutrition & Diet Analysis (per serving)

Each serving of Bacon Squares contains roughly 762 calories, with 35g protein, 38g carbohydrates, and 53g fat. It is an excellent source of protein (70% of the Daily Value), calcium (65% of the Daily Value), and vitamin A (43% of the Daily Value), and a good source of vitamin C and iron. Note that it is relatively high in sodium, at 1298mg per serving (56% of the Daily Value).

762 kcal 38% DV
Protein Fat Carbs

Macronutrients

Protein 35g 70% DV
Total Fat 52.8g 68% DV
Carbs 37.6g 14% DV
Fiber 2g 7% DV
Sugar 4.2g 8% DV

Electrolytes

Sodium 1297.7mg 56% DV
Potassium 265.6mg 6% DV
Cholesterol 127.6mg 43% DV

Vitamins & Minerals

Vitamin A 384.4mcg 43% DV
Vitamin C 11mg 12% DV
Vitamin D 0.7mcg 3% DV
Calcium 847.6mg 65% DV
Iron 1.8mg 10% DV
Diet fit High-protein
Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I prepare the Bacon Squares ahead of time?

Yes, you can prepare the mixture and spread it on the toasted bread slices ahead of time. Assemble them a few hours before serving, cover with plastic wrap, and refrigerate. Bake them just before serving for the best texture.

What can I use instead of bacon?

If you're looking for a bacon alternative, try using crumbled tempeh bacon or smoked tofu for a vegetarian option. You can also use diced ham or turkey if you prefer a different meat flavor in your Bacon Squares.

Can I freeze Bacon Squares?

Yes, you can freeze the assembled but unbaked Bacon Squares. Wrap them tightly in plastic wrap and then foil. When ready to enjoy, bake them from frozen, adding a few extra minutes to the baking time to ensure they are heated through.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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