Easter Salad

Name: Easter Salad
Prep time: 10 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 large can fruit cocktail; 2 cups miniature marshmallows; 1/4 cup nuts; 1 box instant lemon pudding (dry); 8 ounces sour cream

Vegetarian Dairy

Prep: 10 min Cuisine: American

A colorful, sweet and creamy Easter Salad featuring fruit, marshmallows, nuts, and lemon pudding, perfect for festive occasions and easy to prepare for family gatherings.

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Ingredients

1 large can fruit cocktail ⓘ
2 cups miniature marshmallows ⓘ
1/4 cup nuts ⓘ
1 box instant lemon pudding (dry) ⓘ
8 ounces sour cream ⓘ

Instructions

Mix all ingredients together in a large bowl.
Chill in the refrigerator.
Serve cold.

Nutrition & Diet Analysis (per serving)

289 kcal 14% DV

Protein Fat Carbs

Macronutrients

Protein 4.7g 9% DV

Total Fat 8.7g 11% DV

Carbs 49.5g 18% DV

Fiber 1.5g 5% DV

Sugar 16.8g 34% DV

Electrolytes

Sodium 185.8mg 8% DV

Potassium 286mg 6% DV

Cholesterol 14.5mg 5% DV

Vitamins & Minerals

Vitamin A 151.3mcg 17% DV

Vitamin C 5.5mg 6% DV

Vitamin D 0.9mcg 5% DV

Calcium 129mg 10% DV

Iron 4.2mg 23% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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