Easy As Pie
A quick and easy ice cream pie that combines creamy Blue Bell ice cream with a crunchy graham cracker crust, perfect for hot days or casual gatherings.
Ingredients
- 1 graham cracker pie crust
- 1 gallon Blue Bell ice cream, softened ⓘ
Instructions
- Dump the softened ice cream into the pie shell and smooth it out evenly.
- Place the pie in the freezer and chill for 3 to 4 hours until firm.
- Cut the pie into slices and serve.
Nutrition & Diet Analysis (per serving)
125
kcal
6% DV
Protein
Fat
Carbs
Diet fit
Low-carb
Under 400 cal
Contains
Milk
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).