Easy Bread Sticks

Prep: 10 min Cook: 60 min Cuisine: American

Crispy, cheesy breadsticks made from hot dog buns, flavored with garlic and parmesan, perfect as an appetizer or snack for gatherings or casual family meals.

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Ingredients

  • 1 pkg hot dog buns
  • 1/2 stick butter
  • parmesan cheese
  • garlic powder

Instructions

  1. Melt the butter.
  2. Cut the hot dog buns into four strips each.
  3. Dip the bun strips into the melted butter.
  4. Season with garlic powder.
  5. Sprinkle with parmesan cheese.
  6. Bake at 200°F for 1 hour.

Tips & Substitutions

For a richer flavor, consider adding Italian herbs such as oregano or basil to the butter before dipping the bun strips. If you don't have parmesan cheese, any hard cheese like pecorino or even nutritional yeast for a dairy-free option can work well. Additionally, adjust the garlic powder to your taste or add a sprinkle of crushed red pepper for an extra kick.

Serving Suggestions

These easy breadsticks pair beautifully with soups or salads and can make a great side for family dinners. Try them alongside Italian dishes like spaghetti or with a dipping sauce such as marinara. For a fun twist, serve them with a creamy dip or even alongside a platter of Beverly'S Sausage Balls for a delightful appetizer spread.

Storage & Reheating

Store any leftover breadsticks in an airtight container at room temperature for up to two days. For longer storage, you can freeze them in a zip-top bag for up to a month. To reheat, place them in a preheated oven at 350°F for about 10 minutes or until warmed through and crispy.

Nutrition & Diet Analysis (per serving)

Each serving of Easy Bread Sticks contains roughly 239 calories, with 10g protein, 27g carbohydrates, and 10g fat. It is an excellent source of protein (20% of the Daily Value), and a good source of iron and calcium.

239 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 9.8g 20% DV
Total Fat 10.3g 13% DV
Carbs 26.5g 10% DV
Fiber 1.3g 4% DV
Sugar 2.1g 4% DV

Electrolytes

Sodium 434.4mg 19% DV
Potassium 136.3mg 3% DV
Cholesterol 6.6mg 2% DV

Vitamins & Minerals

Vitamin A 12.2mcg 1% DV
Vitamin C 0.1mg
Vitamin D 0.1mcg 1% DV
Calcium 126.5mg 10% DV
Iron 2.2mg 12% DV
Diet fit Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use different types of bread for this recipe?

Yes! While hot dog buns are traditional, you can use other types of bread like hamburger buns or even slices of baguette. Just adjust the baking time as needed to ensure they become crispy without burning.

How can I make these breadsticks healthier?

To make these breadsticks healthier, consider using whole grain hot dog buns and replacing butter with olive oil or a light cooking spray. You can also reduce the amount of cheese or use a low-fat cheese alternative to cut down on calories.

Can I add other seasonings to the breadsticks?

Absolutely! Feel free to get creative with your seasonings. Adding dried herbs like thyme or rosemary can enhance the flavor. You could also try a sprinkle of smoked paprika for a unique twist or even some grated lemon zest for brightness.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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