Easy Cream-Style Corn

Prep: 5 min Cook: 10 min Serves: 4 Cuisine: American

Cream-style corn offers a rich, sweet, and savory flavor combination perfect for family dinners or holiday sides, appealing to those who enjoy comforting, creamy vegetables.

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Ingredients

  • 1 can whole kernel corn
  • 1 can cream-style corn
  • 1/2 tsp. sugar
  • 1/3 cup cream
  • salt and pepper to taste

Instructions

  1. Mix all ingredients together in a saucepan.
  2. Warm over medium heat until bubbly and thick.

Nutrition & Diet Analysis (per serving)

90 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 2.2g 4% DV
Total Fat 3.2g 4% DV
Carbs 15.4g 6% DV
Fiber 1.8g 7% DV
Sugar 1.6g 3% DV

Electrolytes

Sodium 9761mg 100% DV
Potassium 171.3mg 4% DV
Cholesterol 8.8mg 3% DV

Vitamins & Minerals

Vitamin A 24.3mcg 3% DV
Vitamin C 11.8mg 13% DV
Calcium 40.5mg 3% DV
Iron 0.4mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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