Easy Doozits
Chewy, sweet peanut butter balls coated in confectioners sugar, perfect for satisfying a quick treat or bringing to parties. Easy to make with pantry staples.
Ingredients
Instructions
- Blend all ingredients until well combined.
- Roll the mixture into 1/2 inch balls and chill.
- Roll the chilled balls in confectioners sugar before serving.
Tips & Substitutions
For a nut-free version, substitute peanut butter with sunflower seed butter. Adjust the sweetness by using honey or maple syrup instead of Karo syrup. Ensure the graham cracker crumbs are finely crushed for better texture. If you prefer a little variety, try adding mini chocolate chips or chopped nuts into the mixture. These doozits can be made ahead of time, making them perfect for gatherings or as a sweet snack.
Serving Suggestions
Serve these doozits as a delightful dessert or snack at parties or gatherings. They pair beautifully with a cup of coffee or milk for a comforting treat. For a fun twist, try rolling them in crushed nuts or sprinkles instead of confectioners sugar. These bites also make a great addition to a dessert platter alongside Eclair Dessert Squares or Graham Toffee Bars.
Storage & Reheating
Store any leftover doozits in an airtight container in the refrigerator for up to a week. To enjoy them later, simply take them out and let them sit at room temperature for a few minutes before serving. They can also be frozen; to freeze, layer them between parchment paper in an airtight container to prevent sticking. Thaw in the fridge before serving.
Nutrition & Diet Analysis (per serving)
Each serving of Easy Doozits contains roughly 28 calories, with 0g protein, 4g carbohydrates, and 1g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these doozits vegan?
Yes, you can make these doozits vegan by using maple syrup instead of Karo syrup and opting for a plant-based peanut butter. Ensure that the graham crackers you use are vegan-friendly as well. This way, you can enjoy a delicious treat without any animal products.
How do I know when the doozits are chilled enough?
The doozits should be chilled for at least 30 minutes to an hour in the refrigerator. They are ready when they are firm to the touch and hold their shape well. If you want them extra firm, you can chill them longer, but be mindful not to let them freeze.
Can I use a different type of nut butter?
Absolutely! You can substitute peanut butter with almond butter, cashew butter, or even sunflower seed butter for a nut-free option. Each type of nut butter will give a slightly different flavor, so choose one that you enjoy the most for your doozits.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).