Easy Fig Preserves
Ingredients
Instructions
- Mix figs, sugar and lemon juice and bring to a boil.
- Boil 15 minutes.
- Add strawberry jello.
- Boil 5 minutes more.
- Pour in 3 pint jars while hot.
Nutrition & Diet Analysis (per serving)
56
kcal
3% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).