Easy Herb Bread

Name: Easy Herb Bread
Yield: 4 servings
Ingredients: 1 loaf frozen bread dough; 2 or 3 garlic cloves, minced or pressed; 1/4 c. melted butter; 1 c. grated Parmesan cheese (fresh); 1 Tbsp. minced marjoram (1/2 tsp. dried); 1/4 tsp. dried thyme; 1/2 tsp. dried dill; 1/8 tsp. dried rosemary

Vegetarian Dairy

Be the first to rate this recipe

Ingredients

1 loaf frozen bread dough ⓘ
2 or 3 garlic cloves, minced or pressed ⓘ
1/4 c. melted butter ⓘ
1 c. grated Parmesan cheese (fresh) ⓘ
1 Tbsp. minced marjoram (1/2 tsp. dried) ⓘ
1/4 tsp. dried thyme ⓘ
1/2 tsp. dried dill ⓘ
1/8 tsp. dried rosemary ⓘ

Instructions

Thaw bread dough and divide into 12 pieces.
Mix garlic in butter in a small bowl and mix cheese and herbs in another bowl. Dip pieces of dough in garlic mix, then in cheese mix and place in a 12-cup Bundt pan.
Cover lightly and let rise until doubled, about 1 hour.
Bake 30 to 35 minutes in a 350° oven until crust is golden and bread sounds hollow when tapped.
Serve warm.

Nutrition & Diet Analysis (per serving)

623 kcal 31% DV

Protein Fat Carbs

Macronutrients

Protein 19.4g 39% DV

Total Fat 37g 47% DV

Carbs 62.3g 23% DV

Fiber 18.5g 66% DV

Sugar 2.3g 5% DV

Electrolytes

Sodium 542.3mg 24% DV

Potassium 1093.5mg 23% DV

Cholesterol 90.8mg 30% DV

Vitamins & Minerals

Vitamin A 333mcg 37% DV

Vitamin C 80.1mg 89% DV

Vitamin D 0.1mcg

Calcium 942mg 72% DV

Iron 30.7mg 100% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Blue Cheese and Irish Cheddar Gougeres

Pine-Orange-Banana Slush

Eggplant, Tomato and Goat Cheese Sandwiches

Edivias Con Brana, Naranjas y Almendras Endives with Oranges, Almonds and Goat Cheese

Kids Can Make: Healthy Peanut Butter Balls

Steak alla Pizziaola