Easy Meat Loaf(Microwave)
A quick and flavorful meat loaf made in the microwave, combining savory ground meat with stuffing mix and topped with ketchup for a satisfying, easy-to-make meal.
Ingredients
Instructions
- Mix together ground beef or pork, stuffing mix, seasoning packet, and egg.
- Top the mixture with ketchup.
- Microwave at high power for 15 to 20 minutes (until internal temperature reaches 170°F).
- Let stand for 10 minutes before serving.
Nutrition & Diet Analysis (per serving)
287
kcal
14% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).