Easy Peanut Chews
Chewy, nutty peanut chews with a buttery crust and sweet, crunchy peanut topping, perfect for satisfying sweet cravings or sharing at gatherings.
Ingredients
Instructions
- Prepare the pie crust according to package directions and blend in brown sugar and vanilla.
- Add the beaten egg and chopped peanuts to the mixture.
- Spread the mixture on a well-greased 13 x 10-inch baking sheet to form a rectangle.
- Bake at 350°F (175°C) for 15 to 17 minutes until done.
- Loosen the edges immediately after removing from the oven.
- Cool the cookies on the baking sheet.
- Cut the cookies into bars or squares.
Nutrition & Diet Analysis (per serving)
349
kcal
17% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).