Easy Peasy Homemade Stuffing

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Ingredients

  • 1 (12 ounce) package bacon, cut crosswise into 1-inch pieces
  • 1/2 cup chopped white onion
  • 4 stalks celery, chopped
  • 4 cups dried bread cubes
  • 2 teaspoons garlic salt
  • 10 fluid ounces apple juice
  • 1/3 cup butter, melted

Instructions

  1. Preheat oven to 300 degrees F (150 degrees C).
  2. Cook and stir bacon and onion together in skillet over medium heat until bacon is partially cooked, 5 to 10 minutes. Add celery to bacon mixture and cook until bacon is cooked but not crispy, about 5 minutes more.
  3. Combine bread cubes, bacon mixture, and garlic salt in a large bowl; pour into a 9x13-inch baking dish. Pour apple juice and butter over bread cubes.
  4. Bake in the preheated oven until heated through and lightly browned, about 15 minutes.

Nutrition & Diet Analysis (per serving)

376 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 7.6g 15% DV
Total Fat 36.1g 46% DV
Carbs 5.4g 2% DV
Fiber 0.5g 2% DV
Sugar 3.7g 7% DV

Electrolytes

Sodium 357mg 16% DV
Potassium 158mg 3% DV
Cholesterol 100.5mg 34% DV

Vitamins & Minerals

Vitamin C 11.5mg 13% DV
Calcium 11.3mg 1% DV
Iron 0.6mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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