Easy Pita Pockets

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Ingredients

  • 1 (16 ounce) package pollock, cooked and finely diced
  • 1 head broccoli, finely chopped
  • 6 ounces cucumber salad dressing (more or less if desired)

Instructions

  1. Mix the first 3 ingredients together.
  2. Make a slit in pita pocket and stuff with the mixture.

Nutrition & Diet Analysis (per serving)

6 kcal
Protein Fat Carbs

Macronutrients

Protein 0.3g 1% DV
Total Fat 0.2g
Carbs 1g
Fiber 0.6g 2% DV
Sugar 0.2g

Electrolytes

Sodium 1.8mg
Potassium 65.3mg 1% DV

Vitamins & Minerals

Vitamin A 20.5mcg 2% DV
Vitamin C 7.1mg 8% DV
Calcium 25mg 2% DV
Iron 0.1mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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