Easy Spaghetti And Cheese
A comforting baked spaghetti dish layered with melted mozzarella cheese, served with flavorful spaghetti sauce and garlic bread, perfect for family dinners and casual gatherings.
Ingredients
Instructions
- Cook and drain the spaghetti.
- Pour the cooked spaghetti into an ungreased 9 x 13-inch pan.
- Sprinkle shredded mozzarella cheese over the top of the spaghetti.
- Cover and bake at 350°F (175°C) for 30 minutes or until the cheese is melted.
- Cut into portions and serve with warmed spaghetti sauce and garlic bread.
Nutrition & Diet Analysis (per serving)
233
kcal
12% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Contains
Milk
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).